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Posts Tagged ‘espresso cups’

The reasons for using Italian ceramic coffee mugs for your favorite hot drinks go far beyond aesthetics. The ceramic keeps things warm for longer, especially if you pre-heat the mug by running a little warm water in it first. Even better, ceramic doesn’t conduct heat like metal or glass, keeping your drink warm while still allowing you to hold your coffee, tea, or hot chocolate comfortably.

Italian coffee mug

But with so many great Italian coffee mugs out there, there’s no reason to limit their use to just drinks alone. Italian ceramic coffee mugsHere are four ways to enjoy your mugs without coffee inside:

1. Go green. Italian coffee mugs can quickly transform into a fantastic mini planter. Add some rocks or gravel to the bottom for drainage, then soil and a small plant such as a succulent or fern. This can be a useful way to use a chipped or cracked Italian ceramic coffee mug that you love.

2. Get organized. Can’t ever find a pen? Use an Italian coffee mug to hold various writing utensils anywhere in the house, from study to family room.

Italian ceramic coffee mug

3. Serve creatively. Contemporary cups and saucers can also be a useful way to serve your next meal. Italian coffee mugs are great for starting off your next dinner with a small portion of soup. Mix and match different Italian ceramic coffee mugs to give the table some unexpected color. This works particularly well with cream or blended soups; everyone can just drink them, no spoon required.

Fiore Mug with soupItalian ceramic coffee mugs

4. Savor sweets. Sometimes you just need a little ice cream in your life, but not a whole bowl. Feel less guilty by serving yourself a scoop in an Italian coffee mug. By filling a smaller container, you’ll feel like you’re actually eating more since the mug looks full (it’s an old trick for those trying to eat less; the same works for eating off of smaller plates). For true decadence, make an affogato. One scoop of vanilla ice cream in an Italian coffee mug plus one shot of espresso equals a delicious treat that leaves you feeling like you’re in Italy.

What else do you put in Italian coffee mugs or contemporary cups and saucers? Leave a comment below and let us know!

Affogato image courtesy of Ewan-M.

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It’s early in the morning and you’re not quite awake yet. You open the cabinet door to get a mug for your morning cup of coffee or tea only to be confronted with an array of choices, none of which you really want. It can feel like a Goldilocks moment: this one’s too big, that mug’s too small. Then you spot the mug that is just right. It’s the right size, shape, color, and thickness. Sound familiar?

I’m always surprised at the mugs, cups, and glasses people will hold onto even though they never get used. A friend of mine recently mentioned she’d gone on a cleaning/simplifying mission in her kitchen. She took about half of the mugs and cups in the cabinet (the ones that usually stayed in the back) out, boxed them, and put them on a high shelf in a storage closet. The result? She’s now able to display all her favorite Italian coffee mugs on a shelf, adding color to her kitchen and complimenting her other Italian ceramics on display. There’s also less clutter in her cabinet. She’s thinking about holding onto the extra mugs and cups for a while in case she needs them for entertaining, but told me she also might just donate these extras and get more of the Italian hand painted mugs that she likes (and uses) instead.

Given that mugs are a popular choice for gift giving and we are well into the holiday shopping season, I’ve been thinking about what makes the perfect mug. Here are four factors to consider when choosing the right coffee cup for coffee or mug for tea:

  1. Thickness: A thicker coffee cup will keep things (like your coffee) hot longer and be generally sturdier. Thin mugs and cups are more likely to crack (think about your Grandmother’s china cups).
  2. Size: Know something about your gift recipient’s coffee or tea drinking habits. Do they favor espresso or an extra large serving of coffee with plenty of cream? “Standard” mug size might be the perfect fit, or maybe a bigger mug is in order. Having a variety of sizes can also be useful when it comes to entertaining or accommodating different family members’ beverage preferences.
  3. Handle: This allows you to carry mugs and cups and not get burned. Look for solid handles that are big enough to slip a few fingers in, letting the drinker savor the warm beverage inside. Small, thin handles are likely to break off or slip out of hands.
  4. Design: Mugs are a place where it’s easy to mix and match stylishly. I love the array of designs in my personal collection of Italian coffee mugs – most of them have the same size and shape, so my only decision is which Italian hand painted mug I feel like using that morning. These Italian ceramics make great kitchen decorations with their mix of organic motifs. Others prefer solid colored mugs or cups, and then there are always the fun designs like these polka dot mugs.

Need some mug gift ideas for yourself and others? Check out these mugs and cups to get you started.

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Martin and I got married this past May and it’s been quite the whirlwind before, during, and since. Our wedding was lovely, filled with laughter, family, and close friends. Getting to Iceland for the honeymoon was fraught with travel delays and missed flights but absolutely worth it in the end. And then we were back home, with a list of thank you notes to write and “normal” life to resume.

Of course, many of my favorite gifts came from our wedding registry at Emilia Ceramics. As I said in my earlier post, figuring out the mysteries of wedding registries was one of the more stressful aspects of getting married. Using the resulting French coffee bowls and other pieces of new pottery, however, is a breeze.

We threw a reception for our San Francisco friends in July and I was incredibly glad to have the platters and bowls for all the food. I think we incorporated almost every new piece of pottery we’d received for the meat, cheese, and desserts to accompany the champagne. The results looked just as good as they tasted and it was a great way to break in our new ceramics.

The best part though is having things we can use everyday. I see the polka dot bowls whenever I open the cabinet and they never fail to make me smile. These hold my yogurt in the morning, soup at lunch, and the occasional (ok, frequent) ice cream sundae as a reward for diligent studying. Even though I’m more of a tea drinker, I still like to use the French coffee bowls when I sit down to write. As a graduate student in English literature and part time writer and editor, having the perfect vessel for my beverage of choice makes all the difference. My favorite bowl has a few drips of glaze inside and they all have subtle variations in the glaze; I love it that each French coffee bowl is truly unique.

Even when we’re not entertaining, we also use the blue and white salad bowl made by Talavera Vazquez to hold fruit on the table. Other serving platters have made appearances at dinner parties and I’m looking forward to the holidays to have even more occasions to use them.

I dropped by the Emilia Ceramics pop-up shop in Palo Alto the other day (when Emily asked if I’d be willing to write a follow-up post) and I fell in love all over again with the polka dot mugs, espresso cups, and other pieces of new pottery on offer there. Even if we’re done with the wedding registry, I already have some ideas what will be on my Christmas list this year!

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Are you a coffee addict? Or perhaps a tea fanatic? No matter how you like your caffeine fix, having the right mug makes all the difference. Handle design, thickness, and size are factors that make the difference between an Italian coffee mug you use everyday and one that just sits on the shelf.

Why does origin matter for contemporary cups and saucers? Well, think about your favorite beverages. Coffee grown in Latin America usually has lighter, citrus flavors while African beans are full of berry notes and earthy depth. Tea harvesting methods and varieties also vary from India to China, with different tastes depending on if the leaf is part of the first picking or last of the season. Because handmade ceramics use local clay, you’ll also find some differences in mugs from places like Mexico, Italy, and France in terms of color and firing methods used. The biggest obvious difference is in the traditional patterns that decorate French, Mexican, and Italian coffee mugs though. From lemons and fruits to roosters and flowers to playful polka dot mugs, there are as many designs as there are ways to make a cup of coffee!

The case for using ceramic mugs dates back hundreds of years. Ceramic keeps beverages hot for longer than most other materials, making it the ideal material for Italian coffee mugs right from the start of the coffeehouse vogue that started in the 17th century. Even today ceramic cones are used in serious coffee shops (and by home aficionados) all over the U.S. as a way to make a consistently delicious cup. Using a scale to get the correct proportion of grounds to water might be a little over the top, but I’ll admit that the results are delicious.

Both mugs and contemporary cups and saucers have their own advantages. A mug lends itself to moving around the house or office while a cup and saucer is better suited for staying put (and holding your spoon and a cookie or other small snack). I love the massive size of the Gran Taza mug in the afternoon (fewer need to go back for refills), but always start my morning with an Italian coffee mug for my first cup. For a few minutes I feel like I’m back in an Italian café in the heart of Tuscany.

What are your favorite ways to drink coffee and tea? Are you a fan of Italian ceramic coffee mugs, French espresso cups, or other contemporary cups and saucers? Leave a comment below and let us know!

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Do you love the appeal of blue and white ceramics but not sure where to begin when it comes to your home? This color combination is hugely popular for decorating, so it’s really no surprise that the options for blue dinnerware, white dishes, and blue and white serving plates appear to be endless. Broadly speaking you can find blue and white ceramics that fall into the following four categories. Pick the one that suits your aesthetic best and let that guide your choices from blue dishes to white ceramic serving platters.

Abstract Designs

Stripes, zigzags, chevrons, polka dots, and other abstract motifs can feel truly contemporary yet have a timeless appeal. For example, a blue and white ceramic vase makes a great centerpiece for your table, complimenting your serving plates and dinnerware. Geometric designs like the El Mar pattern on this ceramic serving platter have a softer organic feel and set off food to perfection. Pieces with textured patterns, like this teal blue serving platter by Richard Esteban, are also attractive and functional.

Floral Motifs

From small, delicate blooms to bold blossoms, flower patterns are quite popular for blue and white ceramics. Classic and timeless, you can use a singular pattern for these blue and white ceramics or create an entire garden of patterns on your table. Some examples are the blue Las Flores design that edges white dishes and bowls and the abstract floral motifs of this blue and white salad bowl. Another idea? A blue and white pitcher with leaves – it looks great filled with a drink or fresh flowers.

Animals

Whimsical and fun, animal designs can bring a bit of the unexpected to your dining. Choose birds, fish, roosters, or another favorite to enliven your meals. I find that animal serving plates are always a hit as there’s a surprise revealed when all the food is gone.

Handpainted animals ensure plenty of personality as no two are exactly like, such as with this playful blue and white fish serving bowl.

Solid Colors

Of course, patterns aren’t for everyone. But that doesn’t mean white dishes or solid blue dinnerware need to be boring. Pick unique shapes like this long blue serving plate or modern espresso cups. Layering a blue dinner plate with white ceramic dishes of various sizes also gives depth to your place settings. Think too about mixing different shades of blue, from pale celadon to deep indigo. No matter the shade, your delicious meal will certainly stand out.

What blue and white ceramics are your favorites for the table? Do you use blue dinner plates, white serving bowls, or a mixture of these colors? Leave a comment below and let us know!

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Black and white is perhaps the most versatile color combination out there. From modern design to rustic country décor, these basic colors create spaces that are full of personality and depth. After our zigzag black and white ceramic wine bottle holder was featured on the cover of the September issue of HGTV magazine I’ve been thinking more about how to use black and white effectively in kitchen décor. It’s the perfect counterpoint for color and so much more!

Here are some ideas to help you find the best ways to use black and white in your kitchen:

Let colors rule. Black and white looks the most striking when paired with vibrant colors. Cheerful cabinets, walls, and countertops create a backdrop for your black and white kitchen décor that prevents things from looking flat and lifeless. Lighter shades are equally effective (powder blue and pale yellow are some personal favorites), but make sure there’s enough richness in the base tone of your paint to avoid a washed-out, blah effect.

Find white dishes with character. Plain white plates are boring, so choose white dishes that have something unique about them. Textured glazes and unusual shapes are great ways to pack some punch with your white serving platters.

This white plate with cut-out handles is the perfect example with black clay that shows just around the edges, giving an unexpected softness to the piece. Similarly, a white bowl becomes playful with decorative fluting around the edges.

 

Who said white dishes had to be basic?

 

Embrace touches of modern design. Not everyone wants a kitchen that feels like a futuristic spaceship. But that doesn’t mean that you should reject contemporary décor accents like curtains, countertop accessories, or vases. Mixing in a little of the modern gives any kitchen décor a definite edge. Take Gogo’s white espresso cup and saucer or Richard Esteban’s carved black vase; these pieces have timeless appeal with a distinctly modern feel.

Or try a graphic black and white ceramic wine bottle holder that becomes an appealing utensil holder and plays up your other colorful accents.

What ways do you incorporate black and white into your kitchen décor or dishware? Leave a comment and let us know!

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Did Bastille Day make you long for France? It did for me! I keep thinking about my favorite French experiences and near the top of that list is whiling away the morning or afternoon at a sweet Provençal café. From croissants to French coffee bowls, here are my top tips for creating your own French café experience, no matter where you are or what time of day it is.

  1. Pick the cup to suit your drink. Whether you love strong espresso or equal parts coffee and cream, the right vessel makes all the difference. Tiny espresso cups allow the ideal amount of crema to cover the shot for the best taste possible. Like American style coffee? Then treat yourself to a polka dot mug for your brew. And for you hot chocolate and tea lovers, there’s nothing better than French coffee bowls for capacity.
  2. Try using a saucer. At a café in France, every beverage is served on a saucer that holds a tiny spoon, perhaps a lump of sugar, and a small sweet. French coffee mugs with saucers do the same at home, giving you an easy way to transport your cup to your favorite chair or seat on the patio. The saucer also provides protection for your table and won’t go missing the same way a coaster always seems to.
  3. Eat fresh. In France people usually pick up croissants or pain au chocolat from the local boulangerie or pâtisserie when they are only a few hours old. This makes for flakier pastry that tastes even better with a coffee at the local café or breakfast table. While you might not have a bakery right down the street, pair the contents of your French coffee bowl with the freshest breakfast possible, from fruit that’s in season to treats you picked up from the bakery the night before (shhhh, we won’t tell anyone).
  4. Pick up a newspaper. When traveling in Provence, I always see people reading their favorite newspapers at cafés, particularly in the mornings. It’s an easy way to slow down and truly savor what’s in your French coffee mug, whether it’s your first or fifth cup of the day.
  5. Don’t neglect the details. From interesting sugar cubes to those tiny spoons, the right details make your French coffee mug feel even more authentic. Recreate a French breakfast with Nutella or jam spread on toast or a croissant; then dip it into your French coffee bowl and enjoy the delicious results. Whether it’s a playful polka dot mug, gently steamed milk, or a cheerful cream and sugar set on the table, these little details will make any cup of espresso, coffee, or tea seem like someone else made it for you.

Interested in more coffee rituals? Check out our Pinterest board for coffee and tea lovers and let us know what you think.

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What’s your hot beverage of choice? Coffee with cream and sugar? A potent espresso? Antioxidant-rich green tea? Hot chocolate with whipped cream? There are as many variations on these warming drinks as there are people who drink them. Talk with a barista and you’ll find out about even more factors that make a drink great: foam density, temperature, even the size of the espresso cups all contribute to the resulting taste.

There are a few coffeshops in San Francisco who will only serve small espresso drinks (like a macchiato or a simple shot) in ceramic cups, never to go. When I asked a barista why this was, she told me that the oils that give espresso its full flavor get absorbed by the paper of “to go” cups, making the drink taste flatter. Another factor is temperature –  a cooled espresso is a pale imitation of its warm delicious glory.

How should you serve your favorite handcrafted beverages? Here are some tips to get the most flavor out of your favorite cup, no matter what it may be:

Warm your mug first. No matter what you’re drinking, run some hot water in your French coffee bowl or polka dot mug and pour it out first. Bringing the ceramic to a closer temperature with the beverage means that your drink will stay warmer longer. You often see baristas doing this with espresso cups right before pulling the shot.

Use loose leaf tea. The flavor difference is incredible between tea bags and loose leaf because of how they’re created. Tea bags use the leavings and broken bits, while loose leaf varieties maintain more of the leaf and thus flavor. If you hate the mess of loose leaf, use filter bags or a tea ball to create your own tea bag.

Assam Melody

Get fresh beans. Roasting date makes all the difference as after about two weeks coffee starts to go stale. Grinding your own beans can be inconvenient, but getting fresh beans ground at your favorite coffeeshop is infinitely superior to buying pre-ground coffee.

Add some decadent finishing touches. A French coffee bowl is a great way to enjoy hot chocolate, but it’s even better if you add some fresh whipped cream or a drizzle of dark chocolate just before serving. Coffee purists might not like mixing their brew with flavors, but fresh cinnamon, vanilla, hazelnut, or other favorite flavors can jazz up your routine.

Serve in style. Stylish French coffee mugs, like these polka dot mugs by Richard Esteban, make any drink more enjoyable. Whether espresso cups, French coffee bowls, or a giant mug like the Gran Taza, having the right cup makes all the difference.

Tea leaves image courtesy of A Girl with Tea.

Coffee beans image courtesy of kadluba.

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